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 Vietnam is a country of contrasts, where ancient traditions and modern development coexist. When it comes to Vietnam, tourists will remind of a country with lush green rice paddies, impressive mountain ranges, and unique limestone formations.

 Vietnamese culture is inherently diverse among ethnic groups and regions. Therefore, the cuisine on Tet holiday also brings in diversity and richness. However, diversity is not synonymous with difference. That is, although traditional Vietnamese foods have many different expressions, different dishes, and processing methods may not be the same, they all tend to the common traditional cultural values ​​of the country.

Festivals in Vietnam are an integral part of the country's rich and diverse culture, reflecting its customs, beliefs, traditions, and history. Vietnamese people celebrated with enthusiasm and were offered the chance to showcase their heritage.

Vietnamese cuisine is one of the most diverse and flavorful in the world. Influenced by its neighboring countries, such as China, Cambodia, Laos, and Thailand, as well as its own long history, Vietnamese dishes offer a unique combination of sweet, sour, salty, and spicy flavors. From street food to fine dining, Vietnamese dishes offer a wide range of options for food lovers. In this article, we will learn and explore some of the most popular and beloved Vietnamese dishes.

Blessed with stunning natural landscapes, gorgeous beaches, with a combination of vibrant culture and rich history, Vietnam is truly a must-visited destination when it comes to South East Asia. From bustling cities to the tranquil countryside, Vietnam offers a unique experience that can be enjoyed all year round. Each season, there is a specific thing to do in Vietnam. Knowing the best time to visit Vietnam can significantly impact your trip and make your trip worth every second. 

 Vietnam is a beautiful country located in Southeast Asia that is blessed with a diverse geography that ranges from mountains, hills, valleys, and coastal regions.

 One of the most significant and popular celebrations in Vietnam is Tet.

 Lunar New Year is a holiday with profound humanistic meaning, an opportunity for people to reunite with their families, return to their homeland, and remember their ancestors.

The unique aromas and flavors of Vietnam, picked off skewers and slurped from bowls, can be found anywhere from the crowded booths of the street markets to the hushed dining rooms of five-star hotels.

As several nations throughout the world, including Vietnam, start to open their borders to visitors and reduce travel restrictions.